Schiff-base crosslinked gelatin-mycosporine-like amino acids/dialdehyde starch composite film: a UV-resistant, biodegradable food packaging material
1. 系统已在2025-05-13 11:39:49对应助文件进行删除
2. 如有需要请重新发布求助信息
注: 所有应助的资源仅供学习交流使用, 不得违反相关法律法规
DOI:
文献链接:
其他信息:
D Wang, K Li, J Zhang, K Zhou, K Wang, Y Wang…
Chemical Engineering …, 2025
Elsevier
UV-induced photo-oxidation significantly contributes to food deterioration, while conventional petroleum-based packaging demonstrates inadequate resistance to UV radiation. Therefore, the development of UV-resistant biodegradable food packaging has become an urgent problem. In this study, a UV-resistant biodegradable packaging film was successfully fabricated. Mycosporine-like amino acids (MAAs) which are recognized as the strongest natural UV absorbers, were grafted onto gelatin. Molecular docking, UV …