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The influence of charged lipids on the flocculation and coalescence of oil-in-water emulsions. II: electrophoretic properties and monolayer film studies复制

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JT Rubino
PDA Journal of Pharmaceutical Science and …, 1990
journal.pda.org
The influence of calcium ions on the electrophoretic properties of phospholipid stabilized emulsions containing various quantities of the sodium salts of oleic acid (SO), phosphatidic …

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